Eddie Merlot's

Located in the heart of downtown Pittsburgh, Eddie Merlot's offers an exquisite dining experience that masterfully blends the best of American steakhouse traditions with an upscale seafood twist. This elegant restaurant and bar is a haven for food lovers seeking both impeccable quality and a warm, inviting atmosphere.

From the moment you step inside Eddie Merlot's at 444 Liberty Ave, you are greeted by a sophisticated yet welcoming ambiance, where polished wood accents and soft lighting create the perfect backdrop for an unforgettable meal. It is the kind of place that invites you to slow down and savor each bite, whether you’re celebrating a special occasion or simply indulging in a night out.

The menu is a celebration of bold flavors and refined techniques. Start with the Signature Beef Carpaccio—paper-thin slices of raw tenderloin drizzled with balsamic glaze and roasted garlic aioli, crowned with shaved parmesan and capers. This dish showcases the chef’s brilliance in balancing richness with delicate nuances.

Seafood lovers will be enchanted by selections like the Crab Cakes, brimming with jumbo lump crab and paired with a flavorful corn relish and Cajun remoulade that adds just the right kick. The King Crab & Corn Bisque offers a luxuriously creamy texture, transporting your taste buds to the ocean with every spoonful.

Steak aficionados will find their bliss in the Trio of Filet Mignon Medallions, tender and perfectly cooked, or the Filet Del Mar, which elegantly combines succulent filet mignon with the bounty of the sea. Even appetizers like the Filet Mignon Potstickers infuse Asian flavors into classic steakhouse fare, giving you an unexpected and delightful twist.

Don’t miss the complementary sides that elevate the meal: Parmesan Truffle Fries deliver a savory crunch, while Eddie's Brussels Sprouts with Bacon bring a smoky, caramelized edge. Tempura Green Beans add a light crispness that cleanses the palate beautifully.

The experience is rounded out with heavenly desserts such as the rich Carrot Cake, the creamy Crème Brûlée, or for chocolate lovers, the Triple Chocolate Cake—a decadent finale to a meal well enjoyed.

What truly sets Eddie Merlot's apart is not just the outstanding cuisine but also the attentive and knowledgeable staff. Guests frequently praise the friendly demeanor and personalized care from the moment they arrive. For example, Douglas Kistler fondly recalls how their waitress Sara made the evening exceptional with great service and spot-on dessert recommendations, while Kat Marie highlights the restaurant’s thoughtful celebration touches that made their anniversary unforgettable. From seamless service to heartfelt special touches like signed cards and celebratory desserts, Eddie Merlot's goes above and beyond to create memorable moments.

Whether you’re a longtime steak connoisseur or an eager first-timer, Eddie Merlot’s delivers not just a meal, but an immersive dining journey — one filled with vibrant flavors, elegant presentation, and a warm atmosphere that makes every guest feel truly valued. This is Pittsburgh's premium destination for steak and seafood lovers seeking more than just great food, but an entire evening of culinary delight.